Low Blood Sugar and Weight Loss?

How does Low Blood Sugar Affect Weight Loss? 🤔Does it have to? What factors do you have to look out for?

Type 1 Thursday is here!

Do you have experiences with how blood sugars impact weight loss? Share them in a comment!

Thank you so much for watching. Please let me know if you have any questions!

Transcription

If you prefer to read my thoughts on this, here’s a text version on low blood sugar and weight loss:

Blood Sugar and Weight Loss?

This week I’m excited about the new audience question! (If you have any questions that you want to hear my answer to, then please let me know!)

This week’s question comes from Joe, and Joe writes, “how do low blood sugars affect weight loss?” Thank you for the question!

Are you insulin dependent?

A lot of it depends on if you are taking external insulin or not. Because weight loss happens when a) the blood sugar is stable and b) there’s no excess insulin in the body. There are different theories of weight loss, two main ones as I see it, which I’ve talked about before here on Type 1 Thursday. One is the good old calories in vs calories out which we know is maybe not as applicable as they thought that it was. The other one is that it is actually hormone regulated, mainly with insulin as it is the master hormone in the body. If you don’t have excess insulin, and your blood sugar’s are stable, weight loss will occur.

In diabulimia, which is a very, very serious condition to have, which is when you take no insulin to lose weight. But that is not the point of this. This is about healthy, happy weight loss, if that is necessary. This is not an eating disorder thing that I’m talking about. Just to clarify that, and I find that very important because it is a terrible, terrible condition to live with. So, none of that, just healthy healing, healthy weight loss if necessary.

What is a low blood sugar due to?

A low blood sugar is because you took too much insulin for that particular circumstance. For that particular food, for that particular mood, for that particular weather, whatever it is that is influencing your blood sugar, you took too much insulin for that. That’s why you ended up with a low blood sugar, because nothing else lowers blood sugar like insulin does, and nothing else can lower blood sugar lower than it should be in a normal human being than insulin. So, if you are treating diabetes with insulin, does that mean lows are equal to excess insulin? Which then means that it will be a slower weight loss?

Well, actually, not necessarily. It depends on how stable your blood sugars are. If they are jumping like a roller coaster, so that it’s super high and then goes super low (which means that you then have to treat it and then go super high and super low. Again.) That’s a completely different thing than if your blood sugar is really stable. And then sometimes it trends downwards and dips minimally and you can correct it very easily. I’s a completely different thing than if you are all over the place in terms of blood sugar, and are struggling with it. Balanced blood sugar is the key, not a jumpy blood sugar. That’s what we should aim for. And that usually also aids weight goals.

Low Blood Sugar anyway?

You know, we all end up there no matter how good (or whatever) we are as people with diabetes, no matter how well we take care of ourselves, circumstances do change in the body. And lows do happen. They happen to me, they happen to everyone I know who are normally quite well controlled.

The key here is how do you treat it? Do you choose to eat the whole kitchen? So you grab anything from grapes, to peanut butter, to that sugary candy you have in the back somewhere, to snacks, to yoghurt, to honey, to you know the whole nine yards which will end up on this rollercoaster blood sugar ride, which is quite detrimental for your health. And it feels, first and foremost, really, really frickin terrible. So try to avoid it for that reason alone! Or, number two, do you treat low blood sugars targeted with an exact measurement of glucose? Because that doesn’t create the rollercoaster rides. It creates an even curve, even if you do dip a little bit you take a gram, or two grams or three or four, depending on how much you need (and that you need to do a trial and error with). You just come up a little bit again, and then you’re fine. Again, you don’t get those big swings. So that is really important how you treat the low when it does happen.

Correcting a low is of course, necessary, it can and definitely does save your life. So don’t skip it, even if it would potentially kick you out of ketosis, if that is your goal. I’m not saying that ketosis and keto and low carb is everyone’s goal, but if that is what you’re worried about in this question that treating a hypo will kick you out of ketosis or something, don’t be! You really need to save your own life in that case. It doesn’t matter if you get kicked out of ketosis or not. If you are fat-fueled in that way, or you can burn both fat and sugar, you will get back into ketosis very fast afterwards, so don’t worry about it. It really is key that you do take care of this.

The short version of my answer to your question, Joe, is that low blood sugars do not have to affect weight loss at all. It depends on how you treat the low and depends on how stable you are blood glucose is normally and that you don’t have excess insulin in your body.

Hope that helps!

If you have any questions, do let me know. And also do let me know your experiences of blood sugar and weight loss? Have you managed to lose weight, or maybe you don’t manage to lose weight although your blood sugar’s as good as perfect? Let me know in a comment, and I’ll be happy to chat with you there.